Menu
- Waterman Grille Dinner Menu
SOUP
- Puree of Parsnip$9.00Butter croutons, roasted pear, white truffle oil
- Golden Lentil$9.00Flatbread crisp, chickpeas, golden raisins, pickled ginger
SALAD
Salad Additions:
- Waterman$11.00Jeffery’s baby greens, shaved vegetables, sunflower seeds, lemon-thyme vinaigrette
- Kale Caesar$10.00Baby kale, raddichio, croutons, Grana Padano, white anchovies
- Endive & Arugula$11.00Pear, toasted walnuts, crumbled blue cheese, sherry vinaigrette
- Salad Additions:Chicken Breast$10.00Salmon*$13.00Shrimp$15.00Scallops*$17.00Sirloin*$15.00
STARTERS
- Grilled Octopus & Chourico$15.00Olives, preserved lemon, fingerlings, smoked paprika aioli
- Pt. Judith Calamari$15.00Crispy banana peppers, fresh herbs, saffron aioli
- Ricotta Gnocchi$14.00Roasted squash, Brussels sprouts, seasoned bread crumbs
- Mezze Platter$15.00Greek olives, hummus, roasted eggplant, feta, cucumber-yogurt salad, falafel, grilled flatbread
- Mussels Mariniere$13.00Shallots, garlic, tomato, white wine, parsley, butter broth, garlic bread
- Deviled Eggs$12.00Crispy Tasso ham, Rhed’s mayo, pickled vegetables
- Grilled Lamb Leg$15.00Fennel-pepper slaw, crispy chickpeas, cucumber yogurt, chermoula
- Crab Cakes$16.00Avocado, plantain chips, jerk sauce
- Raw Local Oysters*$15.00Champagne mignonette, cocktail sauce
- Pork Spare Ribs$14.00Szechuan-honey glaze, kimchi vegetable slaw, red chili mustard
- Cheese Plate$16.00Chef selections; local honeycomb, candied walnuts, fig jam, apricot, toasted cranberry-walnut bread
MAIN PLATES
- Maine Family Farms Grass-Fed Burger*$15.001000 Island dressing, American cheese, lettuce, red onion, tomatoes, pickles, sesame bun, shoestring fries
- Wood-Grilled Sirloin Steak*$29.00Crispy fingerlings, broccoli, brava sauce
- Wood-grilled Filet Mignon*$39.00Mashed potatoes, roasted asparagus, red wine jusMake it Surf & Turf: Seared Scallops$10.00Make it Surf & Turf: Grilled Shrimp$10.00
- Wood-Grilled Chef’s Cut*Market PriceChef's nightly preparation
- Pan-Roasted Duck Breast*$32.00Red rice, roasted endive, Concord grape puree, saba
- Wood-Grilled Pork Chop*$26.00Cornbread pudding, swiss chard, apple puree, mustard vinaigrette
- Braised Lamb Shank$28.00Jacob’s Cattle beans, confit grape tomatoes, breadcrumb gremolata
- Pan-Roasted Chicken Breast$23.00Israeli couscous, haricot verts, harissa
- Mac & Cheese$18.00Bechamel, cheddar, muenster, ritz cracker crust
- Mushroom Risotto$19.00Grana Padano, EVOO
- Roasted Cauliflower$22.00Cauliflower-almond puree, red quinoa, golden raisin-cumin emulsion, toasted almonds
- Shrimp Bucatini$26.00Butternut squash, walnut-sage pesto
- Pan-Roasted Monkfish$27.00Scallion pancakes, bok choy, crispy shitake, XO sauce
- Pan-Seared Salmon*$28.00Black lentils, spinach, crispy leeks, rosé butter sauce
- Karen Elizabeth Scallops*$34.00Carrot puree, turnips, carrots, cipollini onions, lemon-coriander emulsion
- Atlantic Cod$30.00Clams, mussels, chourico, fingerlings, fennel, celery, tomato-clam broth
SIDES
- Mashed Potatoes$6.00
- Haricot Verts$6.00
- Crispy Fingerlings$6.00
- Spinach$6.00
- Shoestring Fries$6.00
- Roasted Asparagus$6.00
NOTES
- Culinary TeamNoah Metnick | Aaron McLaughlin
- We enthusiastically support our local farmers, fishermen and food artisans.Waterman Grille proudly celebrates New England’s natural bounty of fresh seafood and local produce.
- Allergies: before placing your order, please inform your server if a person in your party has a food*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs,
may increase your risk of foodborne illness. For more information regarding potential health concerns, please ask your server or a manager.
- Waterman Grille Brunch Menu
BRUNCH DRINKS
- Bloody Mary$5.00Vodka, house-made bloody mary mix, pepper rim
- Mimosa$5.00Prosecco, orange juice
- White Wine Spritzer$5.00Chardonnay, elderflower liquer, lemon, soda
BRUNCH PLATES
Sides
- Puree of Parsnip$9.00Butter croutons, roasted pear, white truffle oil
- Smoked Salmon$16.00Toasted bagel, dill-horseradish cream cheese, lettuce, tomato, pickled shallots, crispy capers
- Cheese Plate$16.00Chef selections; local honeycomb, candied walnuts, fig jam, toasted cranberry-walnut bread
- Eggs Your Way*$10.00Two eggs, choice of applewood smoked bacon or sausage, toasted country bread, hash brownsAdd grilled sirloin$15.00
- Crab Cake Benedict*$18.00Two poached eggs, pan-fried crab cakes, hollandaise, organic mixed greens
- Eggs Benedict*$12.00Two poached eggs, Canadian bacon, English muffin, hollandaise, organic mixed greens
- Avocado Toast$11.00Toasted country bread, avocado, pickled shallots, radish, grape tomatoes
- Challah French Toast$12.00Nutella, granola, banana
- Pumpkin Pancakes$13.00Candied pretzels, cinnamon-sugar butter
- Shakshuka*$13.00Stewed peppers, harissa, tomato, onion, poached eggs, grilled flatbread, yogurt
- Eastside Omelet*$12.00Spinach, mushrooms, goat cheese, hash browns or mixed organic greens
- Four Richmond Omelet*$13.00Ham, bacon, chicken sausage, Fontina cheese, hash browns or mixed organic greens
- Gatehouse Omelet*$12.00Broccoli, tomato, cheddar cheese, hash browns or mixed organic greens
- Corned Beef Hash$14.00Dill hollandaise, two poached eggs, toasted country bread
- Mushroom Grilled Cheese$13.00Roasted portobello mushroom, Fontina cheese, white truffle mayo, arugula, shoestring fries
- Grilled Chicken Sandwich$14.00Lettuce, tomato, bacon, avocado mayo, sesame bun, shoestring fries
- Maine Family Farms Grass-fed Burger*$15.001000 Island dressing, American cheese, lettuce, red onion, tomatoes, pickles, sesame bun, shoestring fries
- Waterman Salad$11.00Jeffery’s greens, shaved vegetables, sunflower seeds, lemon-thyme vinaigrette
- Kale Caesar Salad$10.00Baby kale, raddichio, croutons, Grana Padano, white anchovies
- Endive & Arugula Salad$11.00Pear, toasted walnuts, crumbled blue cheese, sherry vinaigrette
- Salad AdditionsChicken Breast$10.00Salmon*$13.00Shrimp$15.00Scallops*$17.00Sirloin*$15.00
SIDES
- Bacon$5.00
- Chicken Sausage$5.00
- Fresh Fruit$5.00
- Hash Browns$5.00
- Yogurt N’ Granola$5.00
- Waterman Grille Prix Fixe Menu
3-COURSE CHEF’S OFFERING
$29 per person | Sunday – Wednesday (Not available on a Holiday).
- Special Wine Offering for an additional $20 per bottle:White - Bacaro Grillo, Terre Siciliane, ItalyRed - Bacaro Nero D’Avola, Terre Siciliane, ItalyRosé - “Le Poussin” Sacha Lichine, Caves D’Esclans, France
FIRST COURSE
- Golden Lentil SoupFlatbread crisp, chickpeas, golden raisins, pickled ginger
- Classic CaesarCrisp romaine leaves, focaccia croutons, white anchovies, Grana Padano
- MeatballsBrown onion gravy, grilled country bread
SECOND COURSE
- Mac & CheeseBechamel, cheddar, muenster, Ritz-cracker crust
- Pan-Roasted Chicken BreastIsraeli couscous, haricot verts, harissa
- Wood-Grilled Hanger Steak*Shoestring fries, charred cipollini onions, red wine jus
- Pan-Roasted MonkfishScallion sticky rice, bok choy, XO sauce
THIRD COURSE
- Classic Creme BruleeVanilla custard, burnt sugar crust
- Waterman Candy BarMilk chocolate ganache, chocolate crips, salted caramel, candied peanuts, nougat ice cream
- Pumpkin CheesecakePretzel pecan crust, brown butter financier, Chantilly cream
- Waterman Grille Dessert Menu
DESSERTS
Pastry Chef: Elise Faria
- Waterman Candy Bar$8.00Milk chocolate ganache, chocolate crisp, salted caramel, candied peanuts, nougat ice cream
- Maple Sugar Pie$8.00Vanilla bean gelato, maple caramel sauce
- Mulled Apple Cider Sundae$8.00Spiced apple cider ice cream, ginger snap crumbs, caramel sauce
- Flourless Chocolate Torte$8.00Coconut ice cream, toasted coconut
- Pumpkin Cheesecake$8.00Pretzel pecan crust, brown butter financier, Chantilly cream
- Waterman Dessert Sampler$19.00mulled apple cider sundae | pumpkin cheesecake | maple sugar pie
DESSERT COCKTAILS
- Spiked Hot Chocolate$9.00Vanilla vodka, Fernet-Branca, hot chocolate, whipped cream
- Four Richmond Coffee$10.00Disaronno, Frangelico, Kahlua Baileys, coffee, whipped cream
- Almond Joy$10.00Bacardi Coco, Marie Brizard chocolate royale, Disaronno, Baileys, candied almonds
- Eastside Cabinet$10.00Vodka, Kaluha, Espresso, Autocrat syrup, milk
SINGLE MALTS
- Glenlivet 12 Yr$13.00
- Glenlivet 15 Yr$16.00
- Glenkinchie 12 Yr$13.00
- Macallan 12 Yr$14.00
- Macallan 18 Yr$32.00
- Laphroaig 10 Yr$13.00
- Lagavulin 16 Yr$17.00
- Oban 14 Yr$18.00
- Glenmorangie “the Nectar D’or” 12 Yr$16.00
- Talisker 10 Yr$14.00
BLENDED SCOTCH
- Johnnie Walker Black$12.00
- Johnnie Walker Platinum$26.00
- Pig’s Nose$9.00
AMERICAN WHISKEY
- Gentleman Jack$10.00
- George Dickel No. 12$9.00
- Sazerac Rye$10.00
- Jack Daniels$9.00
- Whistle Pig “NRG Barrel Select”$17.00
BOURBON
- Four Roses Single Barrel NRG Blend$12.00
- Knob Creek$10.00
- Maker’s Mark$10.00
- Blanton’s$12.00
- Basil Hayden$12.00
- Bookers$15.00
- Woodford Reserve$10.50
DESSERT WINE
- Sandeman’s Ruby$8.00
- Cockburn 10 Yr Tawny$9.00
- Fonseca LBV$12.00
- Taylor Fladgate 10 Yr$10.00
- Steindorfer Cuvee Klause$15.00
COGNAC
- Hennessy VS$11.00
- Hennessy VSOP$19.00
- Courvoisier VSOP$13.50
- Remy Martin VSOP$13.50
DIGESTIVO
- Amaro Averna$9.00
- Amaro Montenegro$9.00
- Fernet-Branca$9.00
- Tuaca$9.00
- Jacopo Poli Moscato Grappa$15.00
- Waterman Grille Cocktails & Wine Menu
SPECIALTY COCKTAILS
- Pears Well$11.00St. Elizabeth allspice, pear, Citizen’s cider, lemon juice
- Champagne Cocktail$11.00Elderflower liqueur, Angostura bitters, sugar cube, Prosecco
- Fall Forward$11.00Gin, cranberry, rosemary, lemon juice, Prosecco
- Four-Apples$13.00Four Roses bourbon, St. Elizabeth allspice, apple, lemon juice
- Honeysuckle$12.00Tito’s vodka, Aperol, pink grapefruit juice, lime juice, honey stick
- Red Bridge Sangria$11.00Your choice of red, white, or sparkling
- DoliHouse-made pineapple-infused vodkaon the rocks$10.00straight up$11.00
- Blood Orange Martini$12.00Orange vodka, blood orange, triple sec, lime juice
- Eastside-Car$12.00Goslings dark rum, Cointreau, lemon juice
- Last Call$10.00Vecchio amaro, ruby port, chai tea, orange
- Waterman Fizz$11.00Tequila, pink grapefruit juice, passion tea, lime juice
- Vermont Margarita *$16.00Waterman Grille Barrel Select Whistle Pig Rye, lemon, Whistle Pig maple syrup, egg white
*(contains raw egg white)
MOCKTAILS
- Guava Kiwi Jalapeño$6.00
- Strawberry Basil$6.00
BEERS
- Sake | Honjozo, Kikusui Funaguchi$12.00Nigata, Japan 19.8%
- Seasonal Hard Cider | ACE Pumpkin Cider$6.00Sonoma, California 5.0%
- Hard Cider | Cidre Comte Louis de Lauriston$13.00Normandy, France 4.5%
- Hard Cider | Citizen Cider “Unified Press” 16oz$8.00Burlington, VT 5.2%
- Hard Cider | Stowe Cider “Apple Haze” 16oz$9.00Stowe, VT 5.2%
- Light Lager | Amstel Light$5.50Amsterdam, Holland 3.5%
- Light Lager | Bud Light$5.00Merrimack, NH 4.2%
- Pale Lager | Corona Extra$5.50Mexico City, Mexico 4.6%
- Euro Pale Lager | Stella Artois$5.50Leuven, Belgium 5.0%
- Euro Pale Lager | Heineken$5.50Zoeterwoude, Holland 5.0%
- Lager | Budweiser$5.00Merrimack, NH 5.0%
- Lager | Foolproof Ocean State 16oz$6.00Pawtucket, RI 4.8%
- Lager | Narragansett 16oz$5.00Providence, RI 5.0%
- Lager | Samuel Adams Boston$5.50Jamaica Plain, MA 4.9%
- Munich Amber Lager | Abita$6.00Springs, LA. 4.5%
- Witbier | Clown Shoes Clementine$6.00Boston, MA 6.0%
- Witbier | Hoegaarden Original White Ale$6.00Hoegaarden, Belgium 4.9%
- Witbier | Birreria Le Baladin “Isaac”$12.00Piozzo, Italy 5.0%
- Cream Ale | Grey Sail Flagship Ale$6.00Westerly, RI 4.9%
- Sour Ale | Birreria Le Baladin “Nora”$12.00Piozzo, Italy 6.8%
- Saison | Goose Island “Sofie”$9.00Chicago, IL 6.5%
- Kolsch Ale | Reissdorf Koelsch Ale 16oz$8.50Cologne, Germany 4.8%
- American Pale Ale | Whaler’s Brewing Company$6.50Wakefield, RI 5.5%
- Pale Ale | Omission (Gluten Free)$6.00Portland, OR 5.8%
- English Pale Ale | “Old Speckled Hen” Moreland Brewery$7.00Suffolk, England 5.2%
- American Pale Wheat Ale | Lagunitas Lil’ Sumpin’ Sumpin’$6.00Petaluma, CA 7.5%
- Seasonal | Samuel Adams Seasonal$6.00Jamaica Plain, MA 5.3%
- IPA | Founders All Day$6.00Grand Rapids, MI 4.7%
- IPA | Foolproof The Grotto 16oz$9.00Pawtucket, RI 6.5%
- IPA | Birrificio del Ducato Torrente Birra Fragrante$13.00Soragna, Italy 7.0%
- IPA | Lagunitas$6.00Petaluma, CA 6.2%
- IPA | Foolproof Backyahd$6.00Pawtucket, RI 6.0%
- IPA | Proclamation Ale Company IPA 16oz$12.00Warwick, RI 6.0%
- IPA | Dogfish Head 60 Minute IPA$6.50Milton, DE 6.0%
- Irish Dry Stout | Guinness 16oz$6.50Dublin, Ireland 4.2%
- Robust Porter | Foolproof Raincloud$6.00Pawtucket, RI 6.5%
- Non-Alcoholic | St. Pauli Girl$5.00Bremen, Germany 0.3%
WINES BY THE GLASS
- SPARKLING
- Glera | LaLuca, Prosecco di Treviso D.O.C., Veneto, Italy N.V.$8.00
- Grasparossa | Bruno Zanasi, Lambrusco, Castelvetro, Italy 2018$10.00
- WHITE
- Sake | Honjozo, Kikusui Funaguchi, Nigata, Japan$12.00
- Rosè Cabernet Sauvignon | Steininger, Österreich, Austria 2018$11.00
- Rosè | “Le Poussin” Sacha Lichine, Caves D’Esclans, France 2018$9.00
- Moscato | Tintero, Asti - Piedmont, Italy 2018$10.00
- Sauvignon Blanc | Kim Crawford, Marlborough, New Zealand 2018$11.00
- Sauvignon Blanc | Roland Tissier et Fils, Sancerre, France 2017$15.00
- Chenin Blanc | Christophe Thorigny, Vouvray Sec, France 2017$12.00
- Pinot Grigio | Öko “Organic”, Veneto, Italy 2018$8.00
- Pinot Grigio | Tramin, Sudtirol, Italy 2017$11.00
- Grüner Veltliner | Ruttenstock, Roschitz, Austria 2018$10.00
- Chardonnay | Talmard, Macon Villages, France 2017$13.00
- Chardonnay | Duckhorn Vineyards, Napa Valley, California 2017$15.00
- Chardonnay | La Crema, Monterey, California 2017$11.00
- Riesling | Selbach “Incline”, Germany 2017$9.00
- RED
- Pinot Noir | Alphonse Dolly, Loire, France 2017$10.00
- Pinot Noir | Cherry Cove, Willamette Valley, Oregon 2015$12.00
- Montepulciano | Fantini Farnese, Abruzzo, Italy 2017$9.00
- Sangiovese | Villa di Capezzana, Carmignano, Italy 2013$15.00
- Grenache / Syrah | Piaugier Sablet, Cotes du Rhone, Rhone, France 2016$11.00
- Corvina | “San Michele,” Valpolicella Ripasso DOC, Veneto Italy 2015$15.00
- Malbec | Catena, Mendoza, Argentina 2016$10.00
- Merlot | Frei Brothers, Sonoma, California 2016$12.00
- Cabernet Sauvignon | Cosentino Winery “The Cab”, Lodi, California 2017$10.00
- Cabernet Sauvignon | Oberon, Napa, California 2016$15.00
- Cabernet Sauvignon | Clos Pegase, Napa, California 2016$19.00
HALF BOTTLES
- Rosè | Santa Margherita Prosecco Brut, Treviso, Italy N.V.$33.00SPARKLING
- Pinot Grigio | Santa Margherita, Valdadige, Italy 2018$26.00WHITE
- Chardonnay | Sonoma Cutrer “Russian River Ranches”, Sonoma, California 2017$24.00WHITE
- Pinot Noir | Steele, Carneros, California 2016$26.00RED
- Pinot Noir | Siduri, Russian River Valley, California 2016$45.00RED
- Nebbiolo | Cantina del Pino, Barbaresco, Italy 2014$43.00RED
- Cabernet | Frog’s Leap “Estate”, Rutherford, Napa, California 2015$55.00RED
- Cabernet | The Hess Collection “Allomi”, Napa, California 2016$33.00RED
SPARKLING
- Pinot Meunier | Westport River Brut Cuvée, Westport, Massachusetts 2007$62.00
- Pinot Meunier | Veuve Clicquot Brut Champagne, Reims, France N.V.$99.00
- Gruner Vetliner | Szigeti, Sekt Brut, Burgenland, Austria N.V.$42.00
- Chardonnay | Moet & Chandon “Dom Perignon” Brut Champagne, France 2009$250.00
- Chardonnay | Michelle Brut, Columbia Valley, Washington N.V.$34.00
- Glera | Mionetto Brut, Prosecco di Treviso D.O.C., Veneto, Italy N.V.$35.00
- Glera | Malibran Ruio, Brut Prosecco, Valdobbiadene D.O.C.G., Italy N.V.$48.00
- Grasparossa | Bruno Zanasi, Lambrusco, Castelvetro, Italy 2016$37.00
- Cabernet Sauvignon Rosè Sekt | Steininger, Osterreichischer, Austria 2016$58.00
WHITE WINE
- Rosè Cabernet Sauvignon | Steininger, Österreich, Austria 2018$42.00
- Rosè | “Le Poussin” Sacha Lichine, Caves D’Esclans, France 2018$32.00
- Rosè Grenache/Syrah | Aimé Roquesante, Côtes De Provence, France 2017$37.00
- Moscato | Tintero, Asti - Piedmont, Italy 2018$36.00
- Trebbiano | Ottella, Lugana, Veneto, Italy 2015$48.00
- Sauvignon Blanc | Roland Tissier et Fils, Sancerre, France 2017$49.00
- Sauvignon Blanc | Pascal Jolivet, Sancerre, France 2018$55.00
- Sauvignon Blanc | Frog’s Leap, Napa, California 2017$47.00
- Sauvignon Blanc | Kim Crawford, Marlborough, New Zealand 2018$44.00
- Sauvignon Blanc | Villa Maria, Marlborough, New Zealand 2017$45.00
- Chenin Blanc | Christophe Thorigny, Vouvray Sec, France 2017$45.00
- Chenin Blanc | Chappellet, Napa, California 2014$57.00
- Grillo | Bacaro, Terre Siciliane, Italy 2017$32.00
- Pinot Grigio | Öko “Organic”, Veneto, Italy 2018$30.00
- Pinot Grigio | Attems, Venezia Giulia, Italy 2017$40.00
- Pinot Grigio | Cantina Le Monde, Fruili Grave D.O.C., Italy 2017$44.00
- Pinot Grigio | Tramin, Alto Adige, Italy 2017$40.00
- Pinot Grigio | Santa Margherita, Valdadige, Italy 2017$49.00
- Grüner Veltliner | Ruttenstock, Roschitz, Austria 2018$38.00
- Vermentino | La Spinetta, Tuscany, Italy 2018$43.00
- Soave | Pieropan, La Rocca, Italy 2014$72.00
- Riesling | Trimbach, Alsace, France 2015$42.00
- Riesling | Steininger Steinhaus Reserve, Kamptal, Austria 2015$45.00
- Riesling | Selbach “Incline”, Germany 2017$33.00
- Chardonnay | Talmard, Macon Villages, France 2017$49.00
- Chardonnay | Gilles Morat, Pouilly-Fuisse, France 2016$55.00
- Chardonnay | Olivier Leflaive, Puligny Montrachet, France 2016$95.00
- Chardonnay | Louis Latour, Mersault, France 2015$91.00
- Chardonnay | Kumeu River Estate, Kumeu, New Zealand 2014/2015$65.00
- Chardonnay | Duckhorn Vineyards, Napa Valley, California 2017$56.00
- Chardonnay | La Crema, Monterey, California 2017$40.00
- Chardonnay | Sanford, Santa Rita Hills, California 2016$51.00
- Chardonnay | Jordan, Russian River Valley, California 2016$65.00
- Chardonnay | Cakebread, Napa, California 2016$78.00
RED WINE
- Gamay | Domaine Labruyere, “Coeur de Terroirs”, Moulin-a-Vent, Beaujolais, France 2016$58.00
- Pinot Noir | Domaine Billard, Hautes-Côtes de Beaune, France 2017$45.00
- Pinot Noir | Alphonse Dolly, Loire, France 2017$36.00
- Pinot Noir | Joseph Faiveley Pommard, Burgundy, France 2014$105.00
- Pinot Noir | Nielson by Byron, Santa Maria Valley, California 2014$48.00
- Pinot Noir | MacMurray, Russian River Valley, California 2016$49.00
- Pinot Noir | Meiomi, California 2017$44.00
- Pinot Noir | Cherry Cove, Willamette Valley, Oregon 2015$44.00
- Pinot Noir | Erath, Willamette Valley, Oregon 2016$47.00
- Pinot Noir | Ken Wright Cellars, Willamette Valley, Oregon 2015$64.00
- Montepulciano | Fantini Farnese, Abruzzo D.O.C., Italy 2017$33.00
- Sangiovese | Antinori “Peppoli”, Chianti Classico D.O.C.G., Italy 2015$53.00
- Sangiovese | Frescobaldi “Nipozzano”, Chianti, Italy 2015$42.00
- Sangiovese | Terrabianca “Campaccio”, Tuscany, Italy 2013$59.00
- Sangiovese | Villa di Capezzana, Carmignano D.O.C.G., Italy 2013$58.00
- Sangiovese | Castiglion Del Bosco, Brunello Di Montalcino D.O.C.G., Italy 2012$93.00
- 93 Nebbiolo | Cantina del Pino, Barbaresco D.O.C.G., Italy 2012$90.00
- Nebbiolo | Pecchenino “Botti”, Langhe, Italy 2017 50$50.00
- Nebbiolo | Silvano Bolmida, Bussia “Vigna dei Fantini”, Barolo D.O.C.G., Alba, Italy 2012$110.00
- Barbera | Vietti Barbera di Asti D.O.C.G. “Tre Vigne”, Piedmont, Italy 2016$45.00
- Rhone | Piaugier Sablet, Rhone Valley, France 2016$41.00
- Rhone | Château de Montmirail, Cuveé Jeune Vigne, Rhone Valley, France 2016$44.00
- Rhone | Domaine du Vieux Lazaret, Châteauneuf-du-Pape, France 2015$60.00
- Syrah | J.L. Chave Selection “Silene”, Crozes-Hermitage, France 2016$58.00
- Grenache | Quo, Aragon, Spain 2015$30.00
- Nero D’Avola | Bacaro, Terre Siciliane, Italy 2017$32.00
- Tempranillo | Numanthia Toro Termes, Valdafinjas, Spain 2015$61.00
- Monastrell | Juan Gil, Jumilla, Spain 2016$44.00
- Zinfandel | Seghesio, Sonoma, California 2016$59.00
- Zinfandel | Prisoner Wine Co. “Saldo”, California 2016$64.00
- Corvina | Cesari, Amarone della Valpolicella Classico, Veneto, Italy 2013$87.00
- Corvina | “San Michele,” Valpolicella Ripasso DOC, Veneto Italy 2015$59.00
- Malbec | Catena, Mendoza, Argentina 2016$36.00
- Malbec | Trivento “Golden Reserve”, Mendoza, Argentina 2016$51.00
- Malbec | Luca, Uco Valley, Mendoza, Argentina 2014$72.00
- Merlot | Chateau Ste. Michelle “Indian Wells”, Columbia Valley, Washington 2016$46.00
- Merlot | Frei Brothers, Sonoma, California 2016$44.00
- Merlot | Trefethen, Napa, California 2016$55.00
- Merlot | Keenan, Napa Valley, California 2014$85.00
- Merlot | Blackbird Vineyards “Arise”, Napa, California 2013$91.00
- Bordeaux | Chateau d’Angludet “La Reserve”, Margaux, France 2015$78.00
- Bordeaux | Chateau Teynac, Saint-Julien, France 2013$75.00
- Bordeaux | Château Simard, Saint-Emilion, Bordeaux, France 2009$74.00
- Red Blend | Sean Minor, “Nicole Marie” , California 2015$51.00
- Red Blend | Brancaia “TRE”, Italy 2015$42.00
- Touriga Franca | Esporão, Quinta dos Murças Reserva, Douro, Portugal 2012$69.00
- Cabernet Franc | Domaine Bernard Baudry, Chinon, Loire, France 2015$45.00
- Cabernet Franc | El Enemigo, Mendoza, Argentina 2014$59.00
- Cabernet Sauvignon | Avalon, Napa, California 2016$40.00
- Cabernet Sauvignon | Cosentino Winery “The Cab”, Lodi, California 2017$36.00
- Cabernet Sauvignon | Darioush, Napa, California 2016$140.00
- Cabernet Sauvignon | Clos Pegase, Napa, California 2016$72.00
- Cabernet Sauvignon | Frog’s Leap “Estate”, Rutherford, Napa, California 2016$95.00
- Cabernet Sauvignon | Honig, Napa, California 2015$75.00
- Cabernet Sauvignon | Jordan, Alexander Valley, California 2014$110.00
- Cabernet Sauvignon | Marques de Casa Concha, Puente Alto, Chile 2016$49.00
- Cabernet Sauvignon | Oberon, Napa, California 2016$54.00
- Cabernet Sauvignon | Raymond Reserve, Napa, California 2016$69.00
- Cabernet Sauvignon | Silver Palm, California 2016$34.00
- Cabernet Sauvignon | Stags’ Leap “Artemis”, Napa, California 2016$99.00
- Waterman Grille Kid's Menu
WATERMAN GRILLE
- Pasta$7.00with butter or Pomodoro
- Grilled Cheese$7.00waffle fries or fruit
- Crispy Chicken Tenders$7.00waffle fries or fruit
- Grass-fed Burger$7.00served with or without cheese, waffle fries or fruit
- Mac N Cheese$7.00bechamel, cheddar, muenster cheese sauce
- Grand Slam (Only Available At Brunch)$7.00scrambled egg, bacon, home fries, sausage, french toast logs
- Chocolate Chip Pancake (Only Available At Brunch)$7.00