short & share plates | grille plates | seafood plates
signature plates | salad & sandwich plates | side plates | wines by the glass | dessert

signature plates- spring 2008

Braised Hereford Short Ribs    $18.50
local creamer potatoes, Asian red chili, brown sugar BBQ sauce

Chicken Pot Pie    $16.50
roasted chicken, andouille sausage, mirepoix vegetables, sweet potatoes, pastry crust

Stevie B’s Yellow Fin Tuna    $26.50
sesame crusted, seared steak, Asian vegetable slaw, red wine-plum reduction

Roulade of Native Sole    $22.95
crabmeat stuffing, fried leeks frizzle, tomato-lemon-fennel beurre blanc

Cioppino     $26.95
shrimp, littlenecks, native fish & squid; Italian sausage, tomato-corn-herb broth